Buffalo Wings


Plain, chicken wings are used for Buffalo wings. It consists of the drumette and flat.

Sold per 500g or 1kg. Please choose your option via the dropdown list.


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Fry: Heat from frozen. Preheat oil to 150°C. Fry until golden brown. Drain excess oil.

Bake: Heat from frozen. Preheat oven to 200°C. Place portions on oven tray and heat.

Storage Instructions: Keep Frozen – Do not defrost. Keep product stored at -12°C. Do not refreeze product if defrosted



Hot & Spicy, original


1kg, 500g