Honey-mustard Dipping Sauce

Ingredients 1/2 cup mayonnaise  1 Tbsp Dijon mustard 1 Tbsp yellow mustard 3 Tbsp honey 1 tsp apple cider vinegar 1/8 tsp garlic powder 1/8 tsp paprika 1/8 tsp salt freshly cracked pepper (about 5 cranks of a pepper mill) Method

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Fried Chicken Wrap

Ingredients: For the Pepper Mayonnaise ½ cup mayonnaise 1 teaspoon ground black pepper 1 teaspoon lemon juice 500g Crumbed Chicken Strips Frozen 1 cup romaine lettuce (shredded) 1 Tomato (diced)

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Garlic Dipping Sauce

Ingredients: 250g Cream Cheese 1/2 cup sour cream 1 tablespoon milk 1-1/2 teaspoons Worcestershire sauce 3 garlic cloves, minced 1/4 teaspoon salt 1/8 teaspoon pepper

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Dynamite Shrimp/Prawn

Dynamite Prawn/Shrimp is a favourite Japanese appetizer dish. It’s basically battered prawn/shrimp (sold here), deep fried to golden perfection and tossed with a honey-mayonnaise light

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