4 variety chocolate cake


Each 24cm cake consists of three generous slices of four different variants of our indulgent chocolate cakes.

Chocolate Nostalgia: Chocolate cake layered with rich chocolate flavoured mousse, topped with biscuit crumble and dark chocolate flavoured ganache.

Mousse au Chocolat: Smooth and velvety dark chocolate flavoured mousse with a creamy white chocolate flavoured centre, on a moist layer of chocolate cake, finished with a rich dark cocoa ganache.

Rococo Chocolate Cake: Cocoa flavoured cream, layered with choc chip cookie pieces and whirls of cocoa ganache between three layers of moist chocolate cake, covered with fine chocolate flavoured shavings.

B-1: A rich, dark and moist chocolate cake, coated in our luxurious B-1 sauce.

Allergens – Hen’s eggs, cow’s milk, soya, wheat (gluten)

Sold frozen

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Defrosting instructions:

Defrost in refrigerator overnight in original packaging OR Remove from the packaging and defrost it at room temperature (see product specific label).

Cut slices as and when needed from a whole frozen cake and defrost the slices uncovered at room temperature for approximately 20 minutes.

Immediately return the remainder of the cake to the freezer in the original packaging so that you can enjoy another slice later.

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